Ingredients/Composition
Organic Moringa Plant
About The Product
Moringa leaves can be eaten in salads, added to rice or pasta or any other dish. The list is endless. Juice the Moringa leaves, fry or steam the leaves in any meal, bake Moringa in goodies.The leaves have 7 times more vitamin C than oranges and 15 times more potassium than bananas. It also has calcium, protein, iron, and amino acids, which help your body heal and build muscle. It's also packed with antioxidants,
General Information
• Country: INDIA
• Food: VEG
• FSSAI Number: 20820007000002